Training sausage duck
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  • Training sausage duck
  • Training sausage duck
  • Training sausage duck

Training sausage duck

CHF 2.60
Tax included

97% duck meat <3% tapioca
Moisture 60.1%, crude protein 12.8%, crude fat 12.3%, crude fibre 9.4%, crude ash 5.4%.
Vitamin content: Vitamin A 4400 IU/Kg, Vitamin D 300 IU/Kg, Vitamin E 48mg/Kg

Weight: 80 g
Quantity

GF0100
3 Items

Data sheet

Protein source
Poultry
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